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VICTORIAN
BANQUET HALL
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Victorian
Banquet Hall Photos
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Assorted meat
tray, assorted cheese tray,
a fresh fruit tray,
potato salad,
tossed green salad,
coleslaw, fresh baked rolls,
and a
condiment tray consisting of
pickles, olives and
pepperoncini's |
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Nevada State
Sales Tax and 18% Gratuity
will be added to all group
functions |
BUFFET
MENU
Minimum
of 50 Guests
Main
Entrée Selections
Select two, three, or four
entrées from the following list
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CHICKEN PICATTA |
ROAST
PORK TENDERLOIN |
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CHICKEN MARSALA |
BBQ PORK
RIBS (ADD $2.00) |
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SOUTHERN FRIED CHICKEN |
SLICED
ROAST BEEF |
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ROAST TURKEY |
BBQ TRI
TIP |
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BAKED HAM |
NORTHWEST
SALMON |
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CRISPY
COD FILETS |
SELECT SIDE DISH
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BBQ BAKED BEANS |
SCALLOPED
POTATOES |
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MASHED POTATOES |
RICE
PILAF |
SALAD
| COLESLAW |
TORTELLINI |
POTATO
SALAD |
PRICING
| 2 ENTRÉE
BUFFET |
$14.95 |
| 3 ENTRÉE
BUFFET |
$17.95 |
| 4 ENTRÉE
BUFFET |
$20.95 |
All Buffets
include chef's choice vegetable,
house salad, dressing, rolls and
butter coffee and hot tea.
Price does not
include sales tax and 18% gratuity
SAWDUST
CORNER TABLE
CLOTH AND NAPKIN
COLORS
ALL COLORS ARE
SUBJECT TO AVAILABILITY
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TABLECLOTHS: |
| CANVASAND |
| BURGANDY |
| GREEN |
| RED CHECK |
| NAVY |
| RED |
| PINK |
| GRAY |
| DUSTY
ROSE |
| WHITE |
| BLACK |
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WHITE |
DUSTY
ROSE |
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BLACK |
GOLD |
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NAVY |
FUCHSIA |
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BURGANDY |
SEAFOAM
GREEN |
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RED CHECK |
PURPLE |
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CANVASAND |
LIGHT
PURPLE |
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PINK |
SEAFOAM
WITH FLOWER |
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PEACH |
GREEN |
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ROYAL BLUE |
RED |
BREAKFAST
BUFFET
Minimum of 30
Guests
All of the items listed
below are included in our breakfast
buffet.
| PANCAKES |
FRESH SCRAMBLED EGGS |
| FRENCH TOAST |
LINK SAUSAGE |
| ASSORTED
DANISH |
BACON |
| ASSORTED
MUFFIN |
HAM |
| BAGELS |
FRESH FRUIT |
| HOMEMADE
BUTTERMILK BISCUITS |
HOMEMADE COUNTRY GRAVY |
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$10.95 Per Person |
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Breakfast Buffet includes
home fried potatoes, butter,
jelly, coffee, tea and
juice. |
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Price does not include sales
tax and 18% gratuity |
LUNCHEONS
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MINIMUM 30 GUESTS
All sandwiches (excluding
the Chili / Soup and
Sandwich) are served with
your choice of Potato Salad
or Coleslaw and a Pickle
Spear
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DELI
SANDWICH
-Turkey, Ham or Roast
Beef on a Kaiser roll |
$7.75 |
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CROISSANT
SANDWICH -Sliced
Turkey, Ham or Roast Beef on
a fresh Baked Croissant |
$8.75 |
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CHILI /
SOUP AND SANDWICH -Your
choice of sandwich served on
Sourdough with a cup of soup
or chili. |
$8.95 |
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BLT
-Bacon, Lettuce, and
Tomato served on toasted
bread |
$7.75 |
| FRESH
TUNA SALAD SANDWICH |
$8.95 |
| FRESH
CHICKEN SALAD SANDWICH |
$8.95 |
| Dessert
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| Chocolate
Cake or Cheese Cake |
$2.75 |
| Fresh
Baked Cookies |
$1.25 |
| Ice Cream
Station |
$3.50 |
| Vanilla
and Chocolate Ice cream
served with Chocolate,
Strawberry and Butterscotch
topping with whipped cream
and sprinkles |
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| Soup Choices:
Chicken Noodle, Cream of
Potato, Minestrone, Navy
Bean or Split Pea. (Add
$1.50 per person for each
additional soup choice) |
Does not include
stat sales tax and 18% gratuity
Assorted Hot and
Cold Hors D'oeuvres including:
Chicken Wings,
Meatballs,
Assorted meat platter, cheese and
crackers, vegetable tray,
potato salad,
tossed green salad, baked rolls with
butter.
Cake
Service--------------------$1.00 Per
Person
Linens, including
cake/gift
tables---------------$125.00 Per
Room
Nevada
State Sales Tax and 18% Gratuity
will be added to all group functions
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Per Person Hourly Rates: |
Well and Call |
Premium |
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First Hour |
$7.50 |
$9.00 |
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Second Hour |
$4.00 |
$5.00 |
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Third Hour |
$3.00 |
$4.00 |
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| Cash Bar
Service |
Guaranteed Cash Bar:
Minimum of $375 Bar Revenue,
per Bar, for the first four
hours and $75 per each
additional hour
Prices are subject to change
and do not include 7.25%
sales tax and 18% gratuity.
A $75 service fee will be
assessed for each bartender |
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Top of page
Victorian
Banquet Hall Photos
First Room
First Room
First Room Stairway leading to
Restaurant and Street.
Bar Area
Leading to Second Room
Second Room
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